To critical acclaim

For all the would-be critics out there I would encourage you to screen "Heckler". It says things that should have been said to the critical community by the artists a long time ago. It has been my considered opinion for some time that critics in general, and internet critics specifically, write reviews more for their own glory than as a guide for the general public. We do occassionally publish reviews here at Kitchen Heat, but we only review what we like. That is to say we never eviserate anybody's art, only praise the art we appreciate the most.